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Amicus Kitchen Iron Kadai For Rs. 719 @ 61 %

Added : 2 years ago:
@ amazon
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amicus Kitchen Iron Kadai for Cooking & Deep Frying, Pre-Seasoned Iron Kadhai Fry Pan, Gas & Induction Friendly, 25 cm, 2 L, 1.26 Kg, Black

  • MULTIPURPOSE EVERY DAY USE - Pre-Seasoned Iron kadhai/kadai is flat bottom suitable for Induction, Gas stove and Electric stovetop. make cooking better and easier with this iron kadhai/kadai. cook delicious you can use to this iron kadhai/kadai every day for Cooking & Deep Frying, Roasting, Stir frying and many more.
  • STRONG AND DURABLE - Cooking iron Kadhai/kadai dia is firmly attached to the handle with strong Stainless steel rivets. this iron kadhai/kadai thickness is 2 mm thick and this deep frying iron kadhai/kadai comes with 2 sided Ss steel handle for easy to use.
  • EASY TO CLEAN - Fry an onion before use to remove if any carbon or rust deposited on the surface to clean the kadhai/kadai, use warm liquid soapy water and use Soft sponge / Nylon scrubber to clean. after cleaning wipe it dries with a cloth and spread oil on all iron kadhai/kadai all surfaces.
  • FOR BEST COOKING EXPERIENCE - Spread some oil on the kadhai/kadai surface. use this iron kadhai in low/Medium flame on the induction, gas stove and electric stove. after 2-3 weeks of regular use, the iron kadhai/kadai cooking performance will be better.
  • HOW TO SAFE FROM RUST - Keep it dry and coat the kadhai/kadai with oil to prevent rusting / Sprade oil on the iron kadhai all surface after and before every use & after wash to avoid rusting. ( iron can be rust if contact with water and oxygen).Use liquid soap with warm water to wash the iron kadhai.
  • DONT DO THAT - Do not use a steel or rough scrubber for wash. You can use a soft sponge.
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Posted @ 20th April, 2024 09:15:00pm